About - Ernie's Pizzeria
Welcome to Ernie's Pizzeria, where delicious Italian food meets warm hospitality. Our restaurant is nestled in the heart of New Haven, Connecticut, and we're proud to be a part of this vibrant community. At Ernie's, we're passionate about serving up more than just a great meal - we're dedicated to creating memories that last a lifetime. Our commitment to quality is unwavering, and we source only the freshest ingredients to craft our signature pizzas. Our team is driven by a desire to exceed expectations and ensure that every guest leaves feeling satisfied and valued. As locals ourselves, we're invested in making New Haven a better place, one delicious pie at a time. We're honored to have earned a 4.75-star rating from our customers, and we're committed to maintaining the highest standards of quality and service. So come on down to Ernie's - we can't wait to welcome you to our table!
Amenities and More
Offerings
- Alcohol
- Beer
- Coffee
- Comfort food
- Quick bite
- Vegetarian options
- Wine
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Atmosphere
- Casual
- Cozy
Top Reviews
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Best crust in New Haven……. Best Italian pizza in Connecticut. All of The of NORTHEAST Thats It ….. ONE MAN MAKES AND COOKS YOUR PIZZA. Quality Control at its FINEST …… NIK M SUPREME.
Been hitting the local pizza hot spots every weekend. This week was Ernies, in Westville (New Haven) I haven't had an Ernies Pie in over 20 years, but remember it as being very good. It appears my memory serves me correctly.. it was excellent! Today, got a large, half bacon, half sausage and a small white clam, no cheese (except some grated cheese). Both pies came out quickly. The bacon/sausage pie had the usual New Haven Abeetz char.. EXCELLENT! The white clam, just a little char, but also perfect. Both pies crust was excellent and tasty, sauce was excellent and ingrediants were of high quality. Definitely give Ernies a try... u ou won't be disappointed.
I’m sorry to say that this was the worst stromboli that we’ve ever gotten from here. You could wring it out with the amount of grease in this. The outside tasted burnt and the inside was mush and grease and some UNcooked dough! We are so disappointed.